Discuss Fantasy football-style board games - GW's Blood Bowl, Impact!'s Elfball, Privateer Press' Grind, Heresy's Deathball, etc. THIS IS NOT AN NFL FANTASY FOOTBALL SITE!
Darkson wrote:You've read about scrumple (sp?) in Terry Pratchett's books? Where do you think he got the idea from? Mind you, he toned down it's effects somewhat
Better add the West Country to you itenery, Law
No, haven't read the books. And I guess I'll be trapsing all over England next year too! Can't wait. I just hope I remember most of it, and well, that my pictures won't be overly embarrassing.
Reason:''
NUFFLE SUCKS!
LQ says " I may be slow, but the sh*ttiness of this beer hasn't hit me yet."
wesleytj wrote:...the US congress passed a joke amendment changing the name of French Fries to "Freedom Fries"...hence the freedom bb league thing...
It's belgian, so leave it alone !! .... (oh yeah,...we weren't really on the US side either during your little field trip in the Iraqui playground... )
I just realized the beer that messed me up so bad in France last summer. It's in kaboom's signature!
The beer that is so very dangerous is Hoegaarden Grand Cru. I don't know if it's FROM France, but I drank it IN France. It didn't taste all that bad, but it knocked me on my rear. Myself and the rest of the people staying at 3 Ducks that night in August. Wow.
I just realized the beer that messed me up so bad in France last summer
I think it's more a question of going to another continent. When i came to the US, i had the same problem. Maybe it's the beacteria slightly different? But i think that when you travel a long distance, you seem to be affected by the smallest things...which always gave me a good excuse to cut my classes!
How do you think fermentation works??? without bacteria there would no beer, no wine, nothing actually. You wouldn't even survive without the one you have in your body. That was biology, lesson 1
Don't worry, Snots. As I understand it, yeast excretes alcohol, which is poisionous and kills the bacteria in the fermentation process. So the beverage you're drinking is really just bacteria that has drowned in its own feces.
Don't really know what yeast is but i know it's the action of the bacteria on the different ingredients that cause the fermentation. But could someone who's just not pretending like me could confirm?
It doesn't do anything to me to know that. but i'm french and we like having bacteria everywhere!